Le Petit Gourmet, through our 25 years of experience, have worked in a variety of venues, from private homes, corporate head quarters, art galleries, museums, parks, and some of the finest universities in the country.
Le Petit Gourmet opened in 1985 by Susan Gooley as a catering service. 29 years later Susan Gooley still owns, manages, and prepares the food for her business. While she is expanding her business, she continues to offer catering year round. Le Petit Gourmet caters to large and small groups, private and corporate communities. Le Petit Gourmet can provide full service, from rentals, food prep, professional wait staff and bartenders who are efficient and courteous. set up. our goal is to make your event an effortless, successful, and memorable.
View our Catering Menu